Monday, January 31, 2011

Easy Black Bean Hummus

This afternoon I made a quick stop at one of my favorite local stores - Mom's Organic Market.  They were showcasing their organic canned black beans, and had a delicious black bean hummus to sample.  I picked up the recipe to share, definitely something I will be making soon, and I love how it's SO simple!

  • 1 can organic black beans
  • Juice of 1/2 lemon
  • 1 tsp white wine vinegar
  • 1-2 cloves garlic
  • 1/4 tsp ground cumin
  • 2 T olive or sesame oil (maybe a blend of both!)
  • Sea Salt to taste
Blend all ingredients in food processor until smooth.  Add oil or water as needed to reach desired consistency. 

For other DC area readers - if you haven't checked out Mom's before, I highly recommend it!

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